November is here! And with a new month comes new and refreshed interests in our day-to-day activities. One of my favorite podcasts, NPR’s Pop Culture Happy Hour, has a weekly segment in which they share what’s making them happy that particular week. Every week, host Linda Holmes and a few other NPR panelists and guests share tidbits of pop culture that happen to be filling their individual happy tanks with joy. Items shared in the past include music, television shows, literature, video games, and don’t forget that viral video or meme everyone’s discussing. Here are a few things that’re keeping S and I happy at the moment:
This show is hilarious, undeniably relatable, and is filled with effortless humor. S and I have been spending a great deal of time with the Conner family in between IU basketball and The Real Housewives of fill-in-the-blank. We started season one at the end of September and found ourselves beginning season seven this afternoon. Every detail from the way the characters dress, down to the snacks the Conner kids eat is similar to how S and I grew up in the 90s. Another aspect of Roseanne that we appreciate is its honesty. This family is nowhere near keeping up with the Joneses and they don’t try to be. Roseanne and Dan Conner do their best to provide for their family and celebrate every victory that comes their way. The show was also way ahead of its time in the way it discussed (current) social issues.
Our Immersion Blender
This nifty little handheld device is usually used to whip up a great tomato bisque soup or keto mayo. With the weather starting to change, making things a bit more chilly, I’ve been having some fun with blended coffees in the morning. First I pour an 8-12 ounce cup of dark roast coffee in the blending cup, followed by a splash of unsweetened coconut milk, a scoop of Perfect Keto chocolate sea salt exogenous ketone powder, and finally a blend of ground cinnamon, nutmeg, and pumpkin spice seasonings. I then blend the mixture for about a minute or so before pouring the finished product in a mug or travel tumbler. You could easily make this in a shaker, but you’ll find the ingredients come together much better with the help of the immersion blender.
I’m usually ready for summer to be over by the time it actually ends. If it could be fall the months of September through May, and summer for the remaining months, that would be perfect. Does anyone know if a place like this exists? The air is finally feeling a bit more crisp, and the leaves are creating plenty of social-media-worthy opportunities with the gorgeous array of colors falling to the ground. The arrival of fall also means the temperature is sitting just right – completely void of Jack Frost or humidity hell if you’re out for a jog or long walk with the dog. A few other things the current weather has us pumped for include: crockpot meals, fall fashion, basketball (for S), and scarves (for me)! I love good scarf in the wind moment when I’m walking down a breezy pathway.
What’s making you all happy at the moment? Let us know in the comments. Thanks for stopping by!